This coffee is from the century-old family farm, Sao Jose in Brazil's Mantiqueira de Minas growing region. Mild flavors lean toward semi-sweet chocolate, with creamy nut accents, and low acidity. Good for espresso.
This coffee is from the century-old family farm, Sao Jose in Brazil's Mantiqueira de Minas growing region. Mild flavors lean toward semi-sweet chocolate, with creamy nut accents, and low acidity. Good for espresso.